Sunday, November 30, 2014

Microwave Dried-Shumay


This is what happened when you are far away from home but desperately craving for comfort food.

Look at my homemade shumay trial with microwave, correction : homemade dried-shumay trial, dried dead...hiks.

I chopped the chicken, put tapioca flour, seasoning and garlic, and cooked for 15-minutes heat..next time I need to put only 10 minutes max to make chewy-slash-steamy taste inside! #bangkoklife

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