Sunday, June 15, 2014

Catering Gathering


Cooking is fun, supposed to...but when it comes to high volume, it's more than time management and a fit mind body and soul to keep you sane to maintain the deliciousness. Surely no itsy pitsy place to play around!

#its my personal  opinion after preparing nasi liwet, grilled fish, stir fried tempe, fried fish ball, chicken with coconut milk, and fried mushroom for 75 pax with only me and 2 helpful home assistants..some were suggesting me to open a restaurant, and I would say worthy happy but exhausted!


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