Tofu Steak

I am sold by the Tofu Steak of Yoshi Izakaya Japanese Restaurant at Gran Melia Hotel Jakarta.
 

The tofu is delicate, combined with the sautee mushroom and onion.  The topping, seems something made from fish? sorry, I need to add my cooking glossary though.  The cooking is perfect, not overcooked yet crunchy.

 

You should try their mushroom soup too.  Clear soup with enoki and shittake wrapped in the aluminium foil.   You eat directly from the foil,..light taste, unique and trendy!  What amazed me, it served with key lime and chopped bird chilli..I thought Japanese food would not recognize this lime and chilli, hmm..

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